You have to be very lazy not to be able to earn a living wage in the United States; it's another matter when you pretend to earn only the minimum, while in reality, things are quite different. On every street, highway, and alley, there are many inconspicuous grocery stores, shops of a rather ambiguous nature and dubious reputation, due to an undefined range of goods, complete lack of sanitation, and incredibly cheap prices. The question is, how do people who own such establishments buy houses in Manhattan for 2-3 million dollars without resorting to the services of various business structures or thoroughly studying communication techniques and tools for successful business management? After conducting a small investigation, it turned out that everything is extremely simple. The advantages and "privileges" of this business are: insignificant initial capital required for organization; cheap goods and a large market in the form of an endless stream of customers. And also, the "closed eyes" of local authorities regarding the conditions of this entrepreneurial activity. Running into such a store for something insignificant, you will definitely grab a couple or three more things or products for 99 cents; for you, 2-3 dollars is not a sum, but for the store owner, these are the components of his million-dollar account. The range of goods here is not large, so the "money-commodity-money" turnover is continuously dynamic, which is truly impressive, despite the quality of the goods and their storage conditions.
Next time you run into a store for shopping, try to track the difference between your expenses and your needs, and the amount spent on everything in your basket.
Be a consumer according to your real needs.

